Monday, August 1, 2022

Beautiful Village Life In Punjab

 

 You know, Punjab  peoples business is cattle farming they use milk products in food they make yogurt , butter and other products as city are so far from here, and buying from city on daily basis are difficult so they try to cook with available stuff so they cook food in organic butter also next you will watch they also make Paratha with butter, that is a traditional breakfast of Punjab also and they also eat Paratha with butter with adding some organic sugar ( Jaggery powder).

Mother, how much yogurt in this pot?. This yogurt is made with four cow milk. We also sale extra milk in market.  We sale milk of morning. We make yogurt of evening time milk. So guys this is final now, that is butter. Now Mother will make Paratha with this butter remain is called "Lassi" also delicious with meal. As here is no electricity so they put milk pot here. Keeping milk pot on high temperature prevent growth of germs.

Here they put fire with cow dung for burning slowly and keeping it warm whole the day. This will turn pink yellowish color till evening then they make yogurt. Here they hanged utensils  and this water bottle is covered with cloth to prevent from heat. Our men put this bottle on shoulder when go with cattle in deep desert. Today weather is cool as it rained yesterday. Several mother insisted to meal, so today we will breakfast with them.

Guys they eat high calories food. But they walk whole the day with cow herds, so they digest it, and no any Diabetes or Obesity like problems. We can not preserve yogurt for a day in summer. But in winter , no any problem. Because no electricity and fridge. We preserve milk to keep it warm whole the day. Milk turn pink yellowish color due to keeping it warm, so taste also good

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Guys this is organic sugar ( jaggery powder) in cities people using refined sugar. But this made manually with sugarcane juice. This is fresh butter. Now we put some jaggery powder on this butter. Now this is a traditional breakfast of village. Now let me taste it. You can not imagine ,very delicious and rich in taste. And this is Lassi , (yogurt blend) this from this pot, butter, Paratha, jaggery powder with yogurt blend is delicious combination.

 

This is traditional breakfast. This mud oven also made by me. They cook chapati in mud oven for lunch and breakfast with paratha as you have watched. We collect wood from desert and burn in this mud oven. Then we make chapati for lunch. Mud oven chapati is light but Paratha is heavy. We make roti for lunch here in summer. Because there is no electricity , so they installed engine driven pump here.

 

This is a room of my elder married son. And that two rooms are your. And my two sons are married, this one room is of my other son. This mud stove also made by you? Yes now mother is making tea for us. This is also cow milk. You are lucky in term of pure food. Yes, sure cow grazed from desert, eat different kind of bushes and return back to home, then we get milk to make milk products.

 

Nice, we never buy from market. Mother you doesn't need to buy from market. Its true, even milk is supplied from desert to cities yes, we sale also. We sale milk that is more than our needs.

 

 

 

 

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